The Wonderful World Of Outdoor Pork Cookery
Raleigh, N.C. N.C. Pork Producers Assn, Circa 1960. 8vo, folding brochure with five panels of text on each side, printed in color. Minor creasing, .5 inch tear to one margin.
Raleigh, N.C. N.C. Pork Producers Assn, Circa 1960. 8vo, folding brochure with five panels of text on each side, printed in color. Minor creasing, .5 inch tear to one margin.
Altoona, Pennsylvania: Published By The Second Division Of The Young People's Alliance Of The Emanuel Evangelical Church, 1915. First Edition. Small octavo, original brown printed wraps, 56 pages. Community cook book featuring a collection of soup, meat, cake, pudding, candy and pickling recipes. Some unusual recipes included are Egg Dumpling.....
New York: David McKay Company, Inc, 1958. Hardcover with dust jacket. An excellent copy, fine in a fine jacket.
Chicago: Chicago Review Press, 1995. First American Edition. Quarto, red cloth, gilt title to spine, in the original dust jacket. Recipes from the original manuscript household book of Martha Lloyd, who lived with Austen for many years. A very bright copy, lacking the front free endpaper, small closed tear to.....
Augusta, Georgia: ShadO'hill Tea House, Circa 1960. 12mo, 130pp, spiral bound. Recipes for light party refreshments by an Augusta caterer and tea house operator active in the 1940s and 50s, according to newspaper records. Bit of staining to text block edges, and covers, wear to covers,
Casa Grande, Arizona: Dispatch Print, 1930. 9 x 6", yellow stapled wrappers, 39, [1] pp, local advertisements. A cookbook compiled by the Minnehaha Camp Fire Group of La Palma, Arizona, collecting prize winning recipes from the Pinal County fair, together with some additional recipes "we thought would be used and.....
United Kingdom: Circa 1915. 8vo, 44 pp plus 12 blank memoranda pages, original red cloth lettered in white. A scarce and obscure health food cookbook compiled by a woman in the village of Burrow's Cross in Surrey, who cites her "many years' experience in Food Reform" and hopes that "this.....
Raleigh, North Carolina: Bynum Printing Co, 1924. 8vo, 150pp, brown printed wrappers. Scarce North Carolina church cook book. Creasing and chipping to wrappers, bit of damp staining to text block edges, paper abrasion to front cover, toning to pages.
New Orleans, Louisiana: 1914. A rare community cookbook, published to raise funds for the construction of a new church in New Orleans. Includes four gumbo recipes, as well as recipes for crawfish bisque, shrimp jambalaya, cubion (a Cajun fish stew), daube, baked plantain, Turkish salad, Virginia blackberry cordial (an alcoholic.....
San Rafael, California: 1906. 8vo, 222 pp, blue cloth wrappers, local ads throughout. Second edition of the San Rafael Cook Book, which was first published in 1898; this edition is expanded and features additional recipes. Some of the more unusual ones include Southern Chicken Gumbo, Hawaiian Spaghetti, and Chicken Curry;.....
San Pedro: 1929. 8vo, original green cloth, 144 pp, local ads. Community cookbook by a San Pedro, California church, with an array of recipes for entrees from around the world, including several Mexican Recipes--Cuizano Espanol, Chop Suey, Tamale Pie, Chow Mein, Spanish Rice, Irish Stew, Italian Eggplant, and more. Soiling.....
Clarinda, Iowa: Arrow Printing Co, 1923. 8vo, 160 pp, white cloth wrappers lettered in black, local ads throughout text and on rear wrapper. Title taken from front cover; title on title page reads "Tested Recipes Compiled by the Westminster Missionary Society of the Presbyterian Church of Clarinda, Iowa." One in.....
Richmond, Virginia: The Dietz Press, Incorporated, 1946. Hardover with dust jacket, 103 pp, plus 7 blank pages with "Notes" printed at the top of each. In good condition with slight wear to corners and edges, chips and tears to dust jacket edges and on spine along with rubbing and soiling.....
New York: Grayson Publishing Corp, 1958. Hardcover with dust jacket. First edition, first printing, of this illustrated collection of recipes by celebrities of the day. Inscribed by author on title page. Near fine with trimming to dust jacket corners.
Atlanta, Georgia: Atlanta Woman's Club, 1921. Octavo, white cloth with blue lettering, 253, [48] pp, several pages of illustrations of food. A rare cookbook by the Atlanta Woman's Club, published to raise funds for their new auditorium. The introduction notes that each recipe was vetted by the club's Home Economics.....
Des Moines: Mills & Company, Printers and Publishers, 1876. 8vo, dark green boards lettered in lighter green, 278 pp. Early Iowa community cookbook published by a Church auxiliary group as their Bicentennial Project. From the preface: "This little book is an outgrowth from the experience of many who wait upon.....
Waynesboro, Pennsylvania: The Record Herand, 1936. 8vo, 35 pp, tan wrappers. Very good, toning to pages, bit of smudging to covers.
New Orleans: [Pelican Publishing Company], 1974. A collection of 23 printed "cards", each measuring 10 x 4.75", in a printed grocery paper "bag". Collection of cajun-creole recipes by a prominent New Orleans television host and avid cook. The recipes include jambalayas, gumbos, pies, "dirty rice", grillades, and more, and contain.....
Chicago, Illinois: The Beef Industry Council, 1984. Paperback, 45 pp, signed by James Beard on front endpaper, near fine, bit creased.
Los Angeles: Wayside Press/Leo D. Gatlin, 1925. 4to, red faux leather binding, 128 pp. A manual for the grocery store owner by Leo D. Gatlin, a Los Angeles grocer, printing the appropriate sizes, weights, presentation, etc for a wide variety of foodstuffs, anything from Japanese Crabmeat to Okra. For example.....
Seattle, Washington: Amalgamated Lithographers of America, Circa 1970. 5.75 x 4.25”, stapled booklet with light blue wrappers and dark blue lettering. Minor creasing at wrapper edge and a few tiny stains on front wrapper. A cookbook by the Halibut Fishermen’s Wives' Association of Seattle; originally founded as a women's social.....
New York: Pickwick Press, 1959. Hardcover with dust jacket. Second edition, first published in 1947. An excellent copy with bit of wear to board edges, owner inscription to front endpaper, hint of wear and couple of tiny tears to jacket.
Greensboro, North Carolina: Privately Printed for the Alumnae Association of North Carolina College for Women, Greensboro, 1924. Octavo, beige cloth, 164 pp. According to the title page, this cookbook was “the result of the combined effort of the alumnae of the North Carolina College for Women," which is today UNC.....
Anderson, South Carolina: Palmetto Publishing Co, No Date (Circa 1960). Octavo, red pictorial wrappers, spiral bound, [6], 130 pp, local ads throughout. Anderson, South Carolina community cookbook with a wide variety of recipes, including many southern favorites. Of interest is a section of children's recipes such as chocolate milk shake.....
Meridian, Mississippi: 1907. 7 x 5.5", tan cloth with black lettering, 111, [33] pp, including [28] pages of local advertisements at the end. A rare Mississippi community cookbook. According to the foreword, the recipes were "gathered from our friends and from other reliable sources," including The Delineator, a women's magazine.....